Monday, April 25, 2011

Healthy Recipe Monday

Hello readers,
Every Monday is the day I weigh in at my summer body challenge, today is only technically day 1 so I have no update on my progress. Did an awesome hard workout today though!
So I will leave you with a healthy snack recipe that works for the Eat Clean diet, as well as the Paleo diet, and any other low carb/high protein diet. I first tried this recipe when I did the Paleo diet for 3 months a year ago (I lost a total of 18 pounds during these 3 months, and have only gained 3-4 back, great diet if anyone can be very discplined!).
Homemade Beef Jerky
ingredients needed:
shaved beef, preferably a lean cut
spices (some good ones are curry, garlic powder, ginger, sea salt, pepper, turmeric, cayenne pepper, basically any spice you like as long as it doesn't have added salt)

Mix all the desired spices on a plate, for my recipe I used curry, sea salt, black pepper, cardamom, and Trader Joe's 21 Seasoning Salute (a must have in the kitchen!). Then take the thinly sliced beef and lay it in the seasoning plate, then flip the beef over so both sides are coated with spices. Now lay the beef out flat on a pan or baking sheet, make sure there are no pieces on top of one another. Turn the oven on to the lowest temperature and place the baking sheets on the oven racks. Leave the oven door slightly open and just let the beef dry out. Usually the process will take about 4 hours but it depends on your oven. I flip the beef pieces over after about an hour then don't touch them until the beef is fully dry. This makes for a delicious high protein, low carb snack!
The beef, we had the guys at the meat counter shave it for us.

The spices

Spices mixed on the plate

Beef slices ready to be cooked

The finished product!
I hope you enjoy the beef jerky!

No comments:

Post a Comment